Chinese Food
All Recipes
Vegetable congee
Because I'm alone. I'd better cook some porridge.
Fish balls for baby
My family treasure likes meat. So every time I change to give her meatballs and fish balls. Put some vegetables in them. 2 quail eggs. Just like the method. It's suitable for any meat dishes.
Shrimp congee
I didn't know how to cook before. Now when I'm pregnant, I learn to make some simple food for myself at home. This is the material prepared according to a person's appetite. Let's make a reference.
Stir fried baby cabbage
I'm fed up with fish and meat. I'd like to have a hot and sour dish.
Be careful of squeezing pickled vegetables in Wujiang
It's quite a good choice for you to have dinner and wine and entertain your friends and relatives. How to describe the taste That was great. It's the original dish for the activity. I've been thinking about the name for a long time-
Mung bean congee
My baby likes porridge best. Every time I get it, I see her finish it. I'm always happy.
Steamed apple (rice cooker version ') baby's auxiliary food & pure natural baby diarrhea formula
I know more about the effect of steamed apples than I do.
Steamed baby cabbage with pickled mustard
Xiaoyun is from Chongqing. He grew up eating Fuling pickled mustard. He can cook noodles, stir fry shredded pork and stir fry it back to the pot. Pickled mustard is not only appetizing. When drinking too much or not, he can eat a little pickled ... ...
Mung bean congee
Just for a change.
Dumplings for children
Take your baby alone. Always give your baby porridge and noodles. And breast milk. My mother said that children began to eat dumplings. I still don't feed anything. I think - my mother. My family takes children. I'm alone. I have no Kung Fu. Alt... ...
Korean pickled rice cake soup
I like spicy cabbage very much, so it's a combination of pickle soup and stewed vegetables. It's warm to eat in winter.
Red bean paste
Use electric pressure cooker. Select beans. Press to sleep. In the morning, mix in sugar, lard and salad oil while remaining heat. And then the most important step Stir vigorously.
Braised eggplant
Eggplant is rich in nutrition, especially eggplant skin
